The richly fragrant Biryani Spice Blend was inspired by the popular North Indian dish “Biryani”. It was popularized by the Islamic Persians but an exciting tale of its origin takes us back to the 16th century and the queen Mumtaz Mahal who inspired the glorious Taj Mahal. When she saw how hungry her soldiers were, she ordered a nutritious, recuperating meal from the royal chef and that’s how the Biryani was invented. Today, we celebrate this gastronomical invention in our kitchens with a dash of Rihla’s Biryani spice blend made of black pepper, cumin, hot pepper, cinnamon, cardamom, coriander, ginger, lemon, cloves and turmeric.
Biryani Spice - بهارات برياني
- add it to meat, rice and poultry preparations