Cooking Recipes 2/2

Let's Cook with <3 Today: Liquorice Treats

A real treat for the pickiest sweet tooths! Ingredients: groundnut oil, for greasing, 125g/4½oz unsalted butter, 225g/8oz granulated...

Let's Cook with <3 Today: Cauliflower Spicy Appetizer

Fix a quick-to-do cauliflower appetizer right after a busy work day! Ingredients: 1 medium cauliflower, 3 tbsp gram flour, ½ tsp sea salt...

Let's Cook with <3 Today: Energizing Carrot-Ginger Soup

Cuddle up in this tasty carrot-ginger soup and feel your energy going up! Ingredients: 3 tbsp unsalted butter, 1 1/2 pounds carrots (6-7...

Let's Cook with <3 Today: Wild Rice Salad

Tasty wild rice salad that will fit both your lunchbox or next brunch at your place! Ingredients: 100g/3½oz broad beans, podded, 3-4 tbsp...

Let's Cook with <3 Today: Sicilian Fennel Pasta

Enjoy a typical Sicilian combination of flavors! Ingredients: 4 tbsp extra-virgin olive oil, plus a splash, 500g bucatini or long pasta,...

Let's Cook With <3 Today: Honey Cup of Coffee

Тingle your senses with a taste of honey in your coffee ritual. Ingredients: honey, coffee, milk (plant- based or regular) Preparation:...

Let's Cook with <3 Today: Sangria

Enjoy a new twist of popular Sangria! Ingredients: 1 cup water, 1 cup sugar, 1/4 teaspoon crushed red pepper, 1 large cinnamon stick, 4...

Let's Cook with <3 Today: Healthy Cinnamon Spread

Prepare a quick and easy cinnamon spread to boost immunity and add flavor! Ingredients: 2 1/4 cups raw almonds, 3/4 teaspoon kosher salt,...

Let's Cook with <3 Today: Black Seeds Bread

No, it’s not your everyday bread. It’s better! Ingredients: Nonstick cooking oil spray, 1 cup flaxseed, divided, 6 large eggs, 3 tbsp....

Let's Cook with <3 Today: Barley Wonder Melange

Enjoy this versatile nutritious dish that will embellish your dinner table! Ingredients: 1 cup/163 g dry pearl barley, washed, water, 2...

Let's Cook with <3 Today: Spiced Fragrant Cookies

Indulge into this fragrance that will surely take you back to childhood days, bringing memories of grandma’s full cookie jar!...

Let's Cook with <3 Today: Ajwain Seeds Paratha Flatbread

Serve your favorite dips with this crispy flatbread! Ingredients: 250g/9oz wholemeal flour, plus extra for dusting, ¼ tsp salt, 7 tsp...